I love the idea of short, easy-to-digest readings; I've also been dabbling with that style lately.
I think your dish totally captures the essence of "postcards," as you’ve described it... it's simple, visually appealing, and easy to understand. Awesome job!
Beautifully written Will, Friends & lovers will always say I'm hungry, but makes me more hungry, thank you for treating many followers & me with your sublime recipe.. Never lose your heart & inspiration of your talent.. 😍
If this was a postcard, I would love to be on your forever list of recipients. I read inspiration in this, and hope you can see the same.
I have no need for more focused work than this.
Thank you for writing and sharing.
Kind words, thank you. I quite like the 'postcard' format for now, so there will be more.
Very lovely, like your writing 😁
Thank you Lucy.
Loved this. Your descriptions of food read like poetry.
Thank you Christina. Glad you enjoy the words.
Recipe or poetry? Perfect.
Thank you Shaye. Writing it down leads me off on a path.
What a lunch 😋 I love the postcards format. Little snippets to read when I don't have time to sit and read longer posts. Let alone write any myself.
Glad you enjoy. Thank you Tamara.
The monk fish sounded and looked delish. Thank you for a wonderful postcard
You are very welcome.
I love the idea of short, easy-to-digest readings; I've also been dabbling with that style lately.
I think your dish totally captures the essence of "postcards," as you’ve described it... it's simple, visually appealing, and easy to understand. Awesome job!
Glad you enjoy Jack.
Will, I love your cooking best when you tell me what you do, like a dance, in words as direct yet as intricate as your food.
Thank you Kate. I'm always so very grateful for your kind words.
Wow Will.. stunning as always
Thank you Emily.
Delightful as ever , looking forward to you getting your full mojo back , because this is pretty spectacular stuff !
Kind words Johnnie. Glad you enjoy.
Gorgeous recipe, delightful writing.
I'm happy to be able to write for you all here. Thank you for your support.
I love your writing, your descriptions really make me dream… what a style!
Quite simply I love to focus on detail in the words. Im glad it works for you . I have terrible imposter syndrome sometimes.
Beautifully written Will, Friends & lovers will always say I'm hungry, but makes me more hungry, thank you for treating many followers & me with your sublime recipe.. Never lose your heart & inspiration of your talent.. 😍
Kind words, I thank you for your support and kind words.
Beautiful. I'm intrigued with the Italian lemons. I've never had one, but I imagine they're similar to Meyer lemons. Which I love. Thank you.
They're great big, fat and juicy...
Generally more like a Lisbon, I think. Large and decidedly pointy on the flower end, whereas Meyers are thinner skinned and round.
Im not familiar with Lisbon... I shall investigate.
Stunning as ever
Thank you as always.
I admire your writing in any format, in every format.
And thank you for you support. it really means a lot.